M. Fedorchenko,
V. Malina,
V. Hryshko
Keywords:
rabbits, feeding, vitamin and mineral supplement, premix, growth, slaughter qualities, biological value
Fedorchenko, M., Malina, V., & Hryshko, V.
(2020).
LAUGHTER QUALITIES AND BIOLOGICAL VALUE OF RABBIT MEAT FOR FEEDING VITAMIN-MINERAL SUPPLEMENT «TEKRO».
Animal Science and Food Technology,
11(1),
-.
http://dx.doi.org/10.31548/animal2020.04.070 |