Animal Science and Food Technology

Yuriy Balji

All articles

Preliminary assessment of the safety of genetically modified food products


Yuriy Balji
Keywords: feeds; biotest; infusoria; toxicity; long-term effects

Balji, Yu. (2023). Preliminary assessment of the safety of genetically modified food products. Animal Science and Food Technology, 14(3), 9-19. https://doi.org/10.31548/animal.3.2023.9