National University of Life and Environmental Sciences of Ukraine
03041, 15 Heroiv Oborony, Kyiv, Ukraine
https://orcid.org/0000-0001-7967-884X
All articles |
|---|
EFFICIENCY OF EGGS INCUBATION OF THE PARENT STOCK «COBB-500» DEPENDING ON THE HENS AGE AND SAVING PERIODYu. Vecheria, Nataliia Prokopenko, Svitlana Bazyvoliak Keywords: hens, meat cross, age, hatching eggs, storage, hatching qualities
Vecheria, Yu., Prokopenko, N., & Bazyvoliak, S.
(2019).
EFFICIENCY OF EGGS INCUBATION OF THE PARENT STOCK «COBB-500» DEPENDING ON THE HENS AGE AND SAVING PERIOD.
Animal Science and Food Technology,
10(1),
-.
https://doi.org/10.31548/animal2019.03.005
|
The performance of egg hens when using a prebiotic preparationHanna Chernikova, Nataliia Prokopenko, Svitlana Bazyvoliak, Yurii Zasukha Keywords: prebiotic, egg production, laying hens, Actigen, egg mass, white, yolk
Chernikova, H., Prokopenko, N., Bazyvoliak, S., & Zasukha, Y.
(2022).
The performance of egg hens when using a prebiotic preparation.
Animal Science and Food Technology,
13(1),
66-71.
https://doi.org/10.31548/animal.13(1).2022.66-71
|
Contemporary trends in broiler meat production in North America: A literature reviewViktoriia Melnyk, Nataliia Prokopenko, Svitlana Bazyvoliak Keywords: USA; Canada; Mexico; chickens meat; cross; live weight; feeding
Melnyk, V., Prokopenko, N., & Bazyvoliak, S.
(2024).
Contemporary trends in broiler meat production in North America: A literature review.
Animal Science and Food Technology,
15(4),
102-119.
https://doi.org/10.31548/animal.4.2024.102
|