National University of Life and Environmental Sciences of Ukraine
03041, 15 Heroiv Oborony Str., Kyiv, Ukraine
https://orcid.org/0000-0002-5102-2264
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Technical and economic substantiation of the process of semi-fluidisation treatment of fruit and berry productsIhor Palamarchuk, Vladyslav Palamarchuk, Viktor Sarana, Yaroslava Heipel, Bohdan Borodych Keywords: vibration, wave conveyor, small-scale raw materials, unbalanced oscillation system, low-temperature processing, unbalanced vibration exciter
Palamarchuk, I., Palamarchuk, V., Sarana, V., Heipel, Ya., & Borodych, B.
(2022).
Technical and economic substantiation of the process of semi-fluidisation treatment of fruit and berry products.
Animal Science and Food Technology,
13(2),
35-43.
https://doi.org/10.31548/animal.13(2).2022.35-43
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Research on the effectiveness of means for intensifying oil compression in twin-screw extrusion pressesMaksym Hudzenko, Volodymyr Vasyliv, Mariia Zheplinska, Zinaida Burova, Viktor Sarana Keywords: oil production, oil press, geometric parameters, cylindrical cone nozzles, oil yield
Hudzenko, M., Vasyliv, V., Zheplinska, M., Burova, Z., & Sarana, V.
(2022).
Research on the effectiveness of means for intensifying oil compression in twin-screw extrusion presses.
Animal Science and Food Technology,
13(4),
7-18.
https://doi.org/10.31548/animal.13(4).2022.7-18
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Influence of geometric parameters of screw nozzles of a twin screw extrusion press on the oil outputMaksym Hudzenko, Volodymyr Vasyliv, Mikhailo Mushtruk, Mariia Zheplinska, Ihor Palamarchuk, Zinaida Burova, Viktor Sarana Keywords: oil production, double screw extrusion press, improvements, geometric parameters
Hudzenko, M., Vasyliv, V., Mushtruk, M., Zheplinska, M., Palamarchuk, I., Burova, Z., & Sarana, V.
(2021).
Influence of geometric parameters of screw nozzles of a twin screw extrusion press on the oil output.
Animal Science and Food Technology,
12(3),
5-17.
https://doi.org/10.31548/animal2021.03.001
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Examination of thermophysical characteristics of food productsZinaida Burova, Serhii Ivanov, T. Roman, Volodymyr Vasyliv, Mariia Zheplinska, Mikhailo Mushtruk, Ihor Palamarchuk, Viktor Sarana, Maksym Hudzenko Keywords: inhomogeneous materials, coefficient of effective thermal conductivity, heat dissipation, specific heat capacity, heat of evaporation, drying
Burova, Z., Ivanov, S., Roman, T., Vasyliv, V., Zheplinska, M., Mushtruk, M., Palamarchuk, I., Sarana, V., & Hudzenko, M.
(2021).
Examination of thermophysical characteristics of food products.
Animal Science and Food Technology,
12(3),
18-35.
https://doi.org/10.31548/animal2021.03.002
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Study of the effectiveness of the design of the oil removal channels of screw presses for squeezing out oilMaksym Hudzenko, Volodymyr Vasyliv, Mariia Zheplinska, Viktor Sarana, Dmytro Gorenkov Keywords: oil production; zeer camera; twin-screw press-extruder; oil output; shedding of oil cake
Hudzenko, M., Vasyliv, V., Zheplinska, M., Sarana, V., & Gorenkov, D.
(2023).
Study of the effectiveness of the design of the oil removal channels of screw presses for squeezing out oil.
Animal Science and Food Technology,
14(4),
58-73.
https://doi.org/10.31548/animal.4.2023.58
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